We grill out all the time at work. Mostly, we just go to the store and get whatever suits our fancy. Sometimes steak, sometimes chicken, or even pork chops. Whatever we get we always use the same recipe. Buy a bunch of Tabasco, any kind of Halbanero sauce, cayenne pepper, salt, black pepper and beer. Cover meat with a little of each ingredient before, during, and after cooking and enjoy. MMMMMM!!!
Now, lemme see Martha Stuart top that. HA!
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