Thread: CARB SIZE???
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Old 08-09-2001, 01:20 AM   #22
PKRWUD
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Join Date: Mar 1999
Location: Ventura, California
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Making something fast go faster has been my hobby and my passion for over 20 years, and has put food on my table for over 15 years. When you make a living doing something, you'd be a fool not to try and learn as much as you can. You do read books, and you do read formulas. And they aren't all bad, but there isn't a single one that applies to everyone, so what's the point, right? The point is that it's a guide for those who don't make a living at it, or who love it so much they bleed oil. They already know what works for them in their environment. I agree that trial and error, and ultimately experimentation is the only way to ever learn, but if you don't know much about it, experimenting won't get you anywhere either. Everyone should read the formulas, and about two thirds should abide by them.

Take care
~Chris

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