Love to grill out (recipe inside)

NoSlow5.0 · 07-04-2001, 12:38 PM

OH YEAH! Now your talking my language!!

This goes well on any kind of beef, but i prefer serloin or london broil myself.

(marinade for about 4 steaks)

1/4 cup steak sauce( i prefer london pub)
2 tbl sp brown sugar
1/2 tspn cayenne pepper
~ 1/2 bottle lime margeritta

pound steaks with flat edge of chefs knife briefly to loosen the muscle fibers( this helps it soak up the juices)
place meats in large plastic bag with marinade, let sit for at least 20 minutes. I prefer over night.

Place steaks over high heat for ~2 minutes with a 1/2 teaspoon of butter, NOT MARGERINE, on uncooked portion to melt. repeat other side. After searing, turn to low heat and let cook for ~12 minutes for medium. ( this is for ~ an inch thick cut)

In pan on stove, saute sweet onions, bell peppers, and mushrooms in teaspoon butter.

Place on steak and stuff face. Don't forget the beer! putting mushrooms on the steak as it is cooking the second side works great as well. Sorry so long.

WANT MORE? JUST ASK.

Light Em Up!!!

------------------
My 87 GT....Marbles

AIM: Marbles87Fox
Light Em Up!!!

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07-04-2001, 12:38 PM	#4
NoSlow5.0 YOU HAVE NO MARBLES!!!!!! Join Date: Aug 2000 Location: Jonesboro,Georgia,USA (Providence, Ri) Posts: 868	OH YEAH! Now your talking my language!! This goes well on any kind of beef, but i prefer serloin or london broil myself. (marinade for about 4 steaks) 1/4 cup steak sauce( i prefer london pub) 2 tbl sp brown sugar 1/2 tspn cayenne pepper ~ 1/2 bottle lime margeritta pound steaks with flat edge of chefs knife briefly to loosen the muscle fibers( this helps it soak up the juices) place meats in large plastic bag with marinade, let sit for at least 20 minutes. I prefer over night. Place steaks over high heat for ~2 minutes with a 1/2 teaspoon of butter, NOT MARGERINE, on uncooked portion to melt. repeat other side. After searing, turn to low heat and let cook for ~12 minutes for medium. ( this is for ~ an inch thick cut) In pan on stove, saute sweet onions, bell peppers, and mushrooms in teaspoon butter. Place on steak and stuff face. Don't forget the beer! putting mushrooms on the steak as it is cooking the second side works great as well. Sorry so long. WANT MORE? JUST ASK. Light Em Up!!! ------------------ My 87 GT....Marbles AIM: Marbles87Fox Light Em Up!!!